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Sicilian Napolitano Hazelnut Paste

Sicilian Napolitano Hazelnut Paste

Created by The Nut Kitchen
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this innovation

Net Weight - 150g

- Naturally free from dairy, lactose, palm oil, refined sugars and salt

- Contains only naturally occurring sugars

- Suitable for vegans and vegetarians

- Produced in a kosher and halal-certified factory

Winner of 2 Great Taste Gold Stars. Judges described it as "a beautifully smooth paste, buttery and rich with roasted nuts and natural salty/sweetness. This is a wonderfully rich ingredient for desserts - it would add class and layers of flavour to any patisserie." Ideal for making mousse, ganache filling or ice cream.

Made from premium Napolitano hazelnuts -  known for their intense aroma and their fine and delicate flavour. The region's sunny climate and volcanic soil have produced a nut that is a constant favourite among bakers. confectioners, chocolate-makers, ice cream makers.


Hazelnuts are rich in healthy monounsaturated and polyunsaturated fats and oleic acid which help lower levels of bad cholesterol. They also contain flavonoids which may support brain health, improve circulation and reduce symptoms associated with allergies. Hazelnuts also have a high amount of vitamins E and B, essential to maintaining healthy skin, hair, nails and proper cell and energy metabolism.


Roasted hazelnuts (95%), cocoa butter. May contain traces of other nuts.


Energy: 2753kJ / 658kcal, Fat 64.0g of which saturates 7.3g, Carbohydrate 17.0g of which sugar 4.6g, Fibre 8.9g, Protein 14.0g, Salt 0.0g


Store in a cool dry place away from direct sunlight. Once opened, consume within 3 months.

Some separation is natural. Simply stir before use.





10+ Available

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