Sicilian Pistachio Spread - 200g

Net Weight - 200g

- Naturally free-from gluten, palm oil and salt

- Suitable for vegetarians

- Produced in a halal-certified factory

Made from hand-harvested and kiln-roasted Sicilian green pistachios to produce a sweet flavour and creamy texture. Grown in eastern Sicily, Sicilian pistachios are known as the "volcanic" pistachios as they are grown in the area around Mount Etna. They are slightly longer and thinner than other varieties from other parts of the world. They have an intense aroma and a stronger and sharper taste, partly due to the volcanic soil from where its grown.

Spread on toast, use as filling for cakes, pancakes and macarons,  or stir into vanilla ice-cream or frozen yoghurt for a nutty twist. 

INGREDIENTS

Sugar, sunflower oil, coconut oil, coconut butter, roasted pistachio nuts (15%), skimmed milk powder, whey powder (milk), emulsifier (soya lecithin), flavouring. May contain traces of other nuts.

NUTRITIONAL DATA PER 100G

Energy: 2283kJ / 546kcal, Fat 35.0g of which saturates 25.0g, Carbohydrate 56.0g of which sugar 53.0g, Fibre 1.6g, Protein 6.5g, Salt 0.1g

STORAGE

Store in a cool dry place away from direct sunlight. Once opened, consume within 3 months.

Some separation is natural. Simply stir before use.