Masala Chai - Mixed Spice Tea Syrup

Using traditional methods of decoction, our recipe is created from a blend of aromatic whole spices: cardamom, cinnamon, cloves, ginger, allspice, vanilla, star anise, nutmeg, fennel seed, mixed spice, sugar, water and nothing else. 

True to its origin, our chai blend is naturally free from caffeine, artificial preservatives, colourings and additives. Because of its syrup form, Henny and Joe's chai is unique to the market and extremely versatile. Not only can it be used to make chai lattes and chai tea, but also in baking, puddings, milkshakes, cocktails and more. 

This is the perfect chai blend for contemporary living, whilst keeping the tradition of the drink alive. This sweet, reviving and satisfying drink has been a staple in India and the majority of South Asia for thousands of years. Every chai wallah and household in the region will serve a slightly different recipe; the different spice combinations and tastes are endless.